Mocktails on Magazine Street
Pick your poison! Or rather the lack thereof! The mocktails trend is hitting the bar and restaurant scene in full force, and Magazine Street is here for it. Whatever your reason for cutting out the alcohol, there’s no reason to settle for a simple seltzer or bland O’Douls. Go for something actually drinkable with these tasty mocktails that you can find on Magazine Street.
Rosie the Riveter at Rosie’s on the Roof: The NA version of this fruity signature cocktail honoring the WW2 icon is just as tasty as the original, with saffron-infused essence, mango puree, tiki bitters, and a blend of grapefruit and lime juices. Made to share, it’s even better when enjoyed on the roof with amazing city views.
La Vie en Lavande at Gris-Gris: Enjoy breezes on the balcony with this NA delight featuring house-made lavender lemonade and butterfly pea flower tea. Or try the Midnight Sun, with Cockeyed farms elderberry syrup, chamomile tea, honey, and vanilla.
Stappi or Spruzzo at Osteria Lupo: Osteria Lupo serves up Grade-A Italian food and drink, so you better believe they have Grade-A non-alcoholic Italian staples like Stappi and Spruzzo.
Mocktail Roulette at The Vintage: Fresh or fruity but definitely not boozy! You can play and order a tasty, custom mocktail from the bartenders at The Vintage.
Moody Judy at The Bower: Vanilla bean lemonade infused with butterfly pea flower? Talk about delicate and delicious. This purple mocktail is as pretty as it is tasty.
Virgin Brunch Punch at Birdy’s Behind the Bower: Birdy’s offers great aesthetics, vibes, and mocktails to match. The Virgin Brunch Punch mixes things up with a house fruit blend, or you can opt for the mocktail of the day.
Phony Negroni at Hungry Eyes: Bask in all of Hungry Eyes’ 80s retro glory while sipping a delectable St. Agrestis Phony Negroni. It has all the bitter and herbal notes you crave, sans the alcohol.
Lyre’s Sour at Coquette: If you’re craving a classic whiskey sour, Coquette has a decadent alternative made with pineapple, honey, lime, cayenne and egg whites.
Nahin Paloma from Saffron: This little mocktail is all dressed up and ready to go featuring a shake of pomegranate, grapefruit, lemon-line soda and Himalayan salt.
Zero Proof Marg from Barrel Proof: It’s always 5 o’clock in Margaritaville, and at Barrel Proof you can kick back with a zero proof marg any time.
