Gris-Gris

Award-winning neighborhood restaurant on Magazine Street in the Lower Garden District of New Orleans, serving refined, southern cuisine and local favorites.

Looking for something special to go? Stop by Gris-Gris to Go-Go right next door for plenty of pre-made goodies for dinner at home or packaged for your next party, parade, or any other gathering!

RESTAURANT WEEK MENU

Dinner $49
First course, choice of:
Pork Belly and Watermelon – Compressed Watermelon, Braised Pork Belly, Jalapeno Demi Glace
-or-
Caesar Salad Crisp Romaine, Shaved Parmesan Cheese, with Croutons and Black Pepper Caesar Dressing

Second course, choice of:
Redfish Court-bouillion – Redfish Filet, Seafood Tomato Sauce, Popcorn Rice & Charred Lemon
-or-
Chicken & Dumplings – Hand Pulled Chicken, Roasted Carrots, Fresh Herbs and Homemade Dumplings With Bread & Butter

Second course, choice of:
Sticky Bun Bread Pudding – Housemade Salted Caramel & Vanilla Bean Ice Cream
-or-
Lemon Tart – Shortbread Crust, Raspberry Coulis and Whipped Cream