Check out these spots on Magazine where you can eat, drink, and enjoy the breeze.
Saba is Pomegranate Hospitality's flagship restaurant. Meaning Grandfather in Hebrew, Saba is open in Uptown New Orleans, reflecting chef Alon Shaya's heritage, a journey through food and beverage which pays homage to the culinary landscape of Israel. With influences that stem from the Middle East, Europe and North Africa, Saba reflects a collection of moments where food and culture have crossed paths, offering a taste of this ever-evolving cuisine. Wood fired pita bread baked steps from the table will soak up the flavors of Bulgaria, Yemen, Syria, Morocco, Turkey, Palestine and Greece to name a few. Chef de Cuisine Copeland Crews will source seafood, meats and produce from local farms around New Orleans, guiding them over hot coals to family-style platters on the table.
Check out these spots on Magazine where you can eat, drink, and enjoy the breeze.
Pick up your parade food and drink to go and check out these parade-day specials.
Holiday dining is special on Magazine Street. Shop for everyone on your list using our holiday gift guides, then enjoy a special holiday meal at one of our href="https://magazinestreet.com/food-drink/">restaurants. Whether you're looking for holiday catering, private dining, or a special holiday menu, these Magazine Street restaurants will make your holidays merry and bright.
Get your green on Magazine to celebrate St. Patrick's Day.
Here are Magazine Street's winners in Gambit's 2020 Best of New Orleans poll.
When you're hungry and in the mood to enjoy a leisurely start to your day, here's where to eat brunch on Magazine Street.