Magazine Street has some of the best happy hours around. Get more bang for your buck with these specials on drinks and food.
A po' boy (also po-boy, po boy, or poor boy) is a traditional submarine sandwich from Louisiana. Since its origins in the 1800s, the Po-Boy is one of New Orleans' favorite bites to eat. Despite their popularity, many of New Orleans' famous Po-Boy shops have begun to disappear. Mahony’s Po-Boys and Seafood is a tribute/throw-back to the old neighborhood Po-Boy shops of New Orleans in order to counter the disappearing Po-Boy. We combine fresh local ingredients with tried-and-true family recipes to create new and classic versions of New Orleans' favorite sandwich.
Talk small business on Magazine Street while viewing half of a classic shotgun double that was transformed into a cute coffee shop. This fun discussion about adaptive reuse will highlight the different considerations of home versus business. The event is free to attend. Suggested donation of $25. Read more and register.